Cardamom is used for digestion problems including heartburn, intestinal spasms, irritable bowel syndrome (IBS), intestinal gas,
constipation, liver and gallbladder complaints, and loss of appetite. It is also used for common cold, cough, bronchitis, sore
mouth and throat, and tendency toward infection.
Many of these substances are also used for other purposes, such as medicine, religious rituals, cosmetics, perfumery or eating as
vegetables. For example, turmeric is also used as a preservative; liquorice as a medicine; garlic as a vegetable. In some cases
they are referred to by different terms. In the kitchen, spices are distinguished from herbs, which are leafy, green plant parts
used for flavouring purposes. Herbs, such as basil or oregano, may be used fresh, and are commonly chopped into smaller pieces.
Spices, however, are dried and often ground or grated into a powder. Small seeds, such as fennel and mustard seeds, are used both
whole and in powder form. Implementing advanced methods of extraction, blending, mixing etc., we manufacture and export wide range
of basic ground spices as well as blended masalas. All our products comply with international health & safety standards. All our
products are quality certified by quality control department before being dispatched for the marketplace. We ensure to deliver all
our products in convenient packaging and within stipulated time frame.