Product Description
Sweden Electric Commercial Use Steam Convection Oven With HIgh Quality
YRF-04F
YZN-01E

| Goods | description | item | dimension/mm | voltage/V | power/KW | temperature/℃ |
Convention Oven | 4 Trays | YZN-01E | 920*830*600 | 220 | 6.0 | 0-300 |
Convention Oven | 4 Trays | YRF-04F | 700*670*530 | 220 | 4.5 | 0-300 |
1. Inelligent microcomputer control: high- -end microcomputer control, LED display combined with touch panel, detailed procedures and accurate control.
2. Hot air circulation function: import fan is used to force the horizontal hot air circulation, so that each air can penetrate the ingredients in the oven, so that the foodcan be quickly shaped to achieve the ideal baking effect.
3. Rapid cooling system: it is suitable for baking diferent food, and can shorten the cooling time of the machine.
4. Automatic spray function: the unique automatic spray humidification function can adjust diferent humidity according to differet food, which can make the bakedfood tender and taste better.